"Grazie Mille" to our 2011 Mamma Mia Cook-off Teams!
The 2011 Mamma Mia Cook-off is now history, but our talented cooking teams made it another delicious night to remember in Olde Towne Daphne. Grand sponsors Citrin Law Firm, Glenn Glass, DMD, and Wind Creek Casino contributed generously to the success of the event and did a great job hosting the awards presentation!
Check out who took home the trophies!
CORPORATE DIVISION
Carne
- 1st place – Miller’s Grand Events
Sugo alla Genovese
- 2nd place - Riviera Utilities
Mario’s meatballs
Senza Carne
- 1st place – Huntingdon College
Tomato artichoke bisque
- 2nd place – Bay Home Medical Services
Vixen’s roasted veggie lasagna
NON-PROFIT DIVISION:
Carne
- 1st place – Daphne High School PTSO
Torta di pomodoro con salsiccia italiana
- 2nd place – Daphne East Elementary PTA
Meatball sliders
Pollo
- 1st place – Daphne High School faculty
Chicken tetrazzini
Frutti di Mare
- 1st place – Daphne Elementary School faculty
Gnocchi w/ Cajun crawfish sauce
- 2nd place – St. Paul’s Episcopal Church
Seafood di St. Paul
Senza Carne
- 1st place – Christ the King School faculty
Fried polenta with marinara
- 2nd place – Daphne Middle School faculty
Stuffed shells florentine
MAMMA MIA AWARD FOR SHOWMANSHIP AND PRESENTATION
- 1st place – Daphne High School PTSO
Mamma Mia, Where Would We Be . . . “
- 2nd place – Daphne Elementary School faculty
The Pi-Gnocchi-O’s
OTHER 2010 MAMMA MIA COOK-OFF TEAMS
- Christ the King School
- Christ the King Church CCD
- Daphne Firefighters
- Daphne High School Athletic Department
- Mary Ann’s Deli, Riviera Utilities
- Rock Creek Golf Club
- Spanish Fort Presbyterian Church
- W L’Italia (the Feo Family)
PEOPLE'S CHOICE AWARD (winner of the popular vote – $1/ballot!)
SPIRIT OF SEEDS AWARD (best faculty participation in SEEDS fall membership campaign)
Many thanks to these generous companies and groups that also fielded cooking teams:
- Bryant Bank
- Huntington Learning Center
- WJ Carroll Intermediate School PTO
- WJ Carroll Intermediate School faculty
- Daphne East Elementary faculty
- Spanish Fort Presbyterian Church
- Gulf Coast Culinary Divas
Additional event night partners:
- Randy Davis and the Jubilee Orchestra
- Media Services, LLC.
- City of Daphne
- Vino e Birra
- Amer’ca Jones-Gallaspy
- Jason Davis and Jubilee Photography
- the Feo family
- Benedetto’s
- Bentz Pizza Pub
- Marco’s Pizza
- Olive Garden
- Papa John’s Pizza
- Sugar Kettle Café
- Wash House Restaurant
Special thanks to our 2011 Mamma Mia designated sponsors:
Oro ($1000+)
American Computer Enterprises, Inc.; Cornerstone Investment Management and Consulting; Daphne Pediatric Dentistry, Todd Chambliss, DMD; Daphne-Spanish Fort Kiwanis; Daphne-Spanish Fort Rotary; State Rep. Randy Davis; Eastern Shore Sertoma; State Rep. Joe Faust; Hutchinson, Moore and Rauch Engineering; State Sen. Marc Keahey; Media Services, LLC; Lori and Jud Menefee; Miller's Grand Events; State Sen. Trip Pittman; Riviera Utilities; Kirby and Stephenie Sternfels.
Argento ($500 - $999)
Austal; Beds & Blinds; Buffalo Rock-Pepsi; Eastern Shore Medical Specialists; Encore Azaleas & Southern Living Plant Collection; Fairhope Pediatrics, Katrina Skinner, MD; Jan K. Finney, PA; Jubilee Photography; Kohl’s Associates in Action; Ross, Jordan & Gray, PC; St. Paul’s Episcopal Church; Signs Now; Tameron Honda; Vino e Birra; Vision Bank; Workshops, Etc.
Bronzo($250 - $499)
Allstate Insurance; Artcraft Press; Budweiser – Busch; WJ Carroll Intermediate School; Gabriel Chamblin, DMD; Coastal Church; Daniel Deese, DMD;Farmers Insurance, Marty Kennedy; Federated Insurance, Ryan Olmsted; Stefano & Vitina Feo; Frame Corner; Fresh Content, Deborah York Geiger; Ashley and Mark Hammond; Hancock Bank; Hargrove Engineers and Constructors; Trey Manasco, DMD;Krissa and David Mull; Lionel Noonan, DMD; Ruth and Robert Seawell; Sexton Lawn and Landscape; Stone, Granade & Crosby; Thomas Hospital; Thompson Holdings Foundation Fund.
The 2012 Mamma Mia Cook-off is set for Saturday, November 12. Come enjoy the fun - tickets go on sale July 1.
For more information contact SEEDS!
- Email or call 251-656-7333